COCKTAILS & DREAMS
Barmanager Marcus Philipp und Barchef Emanuel Pollak
Showing 1–16 of 165 results
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#Genius and madness are often close together. The main thing is that it's quick... Drinks are served already prepared in a bottle. The cocktail glass is served with shaved ice, and the drink is poured into the glass#
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#Lets talk about…..kitchen techniques ! As will be seen in the new bar menu, we are adopting many techniques from the kitchen. For a long time now, we have been drawing inspiration less from bar books and more from cookbooks. The world of aromas and the techniques used in the kitchen are also reflected in our drinks. Whether it's homemade tomato/basil gummy bears, molecular techniques, or baking homemade meringue honeycombs from which honey drips#
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#The Legends of the House#
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#where the taste is hidden in aromatic foams or airy clouds. Foam made from salted pink grapefruit lemonade, espuma from dark beer and muscovado sugar, or a cloud of green apple#
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Wildshut BIO Hopfen Gin # 40ml
16,00 -
Wildshut BIO Whisky no.12 # 40ml
34,00 -
AY PA-PI-LOMA
17,00 -
MORNING AFTER DARK #The final winning drink from the current European Cocktail Champion 2024 MARCUS PHILIPP. Awarded by Rolling Pin#
18,50 -
NO.1 #One of the winning drinks from the current European Cocktail Champion 2024 MARCUS PHILIPP. Awarded by Rolling Pin#
18,50 -
PORNSTAR MARTINI GK STYLE #with Vodka or Gin#
17,00 -
RICK FREE G & TONIC WATER
14,00 -
Tagessuppe
3,00 -
APPLETINI & MELON LIPS
17,00 -
BEE´S MEETS HONEY
17,00 -
FORBIDDEN FRUIT
17,00 -
MR. "TANGERINE" MAN
17,00